Re: Single malt Method/grain bill
Posted:
Mon Nov 06, 2017 8:20 am
by bluc
I do 1.2mm :handgestures-thumbupleft:
Re: Single malt Method/grain bill
Posted:
Mon Nov 06, 2017 8:24 am
by EziTasting
bluc wrote:I do 1.2mm :handgestures-thumbupleft:
Oh OK. We’ve done ours (so far) @ 0.9mm... wonder what influence the size of the grist has?!?! Any theories anyone?
Re: Single malt Method/grain bill
Posted:
Mon Nov 06, 2017 8:32 am
by bluc
EziTasting wrote:bluc wrote:I do 1.2mm :handgestures-thumbupleft:
Oh OK. We’ve done ours (so far) @ 0.9mm... wonder what influence the size of the grist has?!?! Any theories anyone?
Smaller grain grind higher effeciency but chance of stuck sparge.. :handgestures-thumbupleft:
Re: Single malt Method/grain bill
Posted:
Mon Nov 06, 2017 9:15 am
by wynnum1
If you use a bag to strain there is no problems with grinding finer.
Re: Single malt Method/grain bill
Posted:
Mon Nov 06, 2017 8:19 pm
by Cols15
I'm only using a couple of litres of backset to adjust ph, i dont think i use enough to have any effect on flavour.
I grind as fine as my mill can, all my wash gets filtered through a biab bag.