Frozen WBAB

all about mashing and fermenting grains

Frozen WBAB

Postby Bee jay » Sat Aug 24, 2019 9:31 am

Chucked the fermenter in the fridge dialed down to 3c went away to work for 8 days and its frozen solid.
Ok to thaw and use? :pray:
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Re: Frozen WBAB

Postby Doubleuj » Sat Aug 24, 2019 9:48 am

If it was finished then yeah I’d run it
Maybe let it defrost first though :teasing-tease:
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Re: Frozen WBAB

Postby Bee jay » Sun Aug 25, 2019 3:39 pm

All good run it through yesterday no problems certainly clears up nicely at low temp.
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Location: West Aussie
equipment: T 500 1es6wsk


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