Ppg to a percentage of sugar content in grain

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Ppg to a percentage of sugar content in grain

Postby bluc » Thu Mar 03, 2016 9:42 pm

So if I have a a ppg value is there a simple way to convert that to a % of fermentable sugars? Trying to figure out how much fermentable sugar is in rye and rye malt..
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Re: Ppg to a percentage of sugar content in grain

Postby Whiskyaugogo » Fri Mar 04, 2016 8:37 am

There is an excel calculator in the Distillers Library, it shows % etc. :handgestures-thumbupleft:
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