Speed of LM/VM stills

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Speed of LM/VM stills

Postby pat_00 » Fri Nov 10, 2017 11:21 am

Hi,

I'm just finishing up my still build, it is a 2" Boka slanted plate still with a VM takeoff point just below the plates.

What I've been reading that has me second guessing my direction is some experiences of slow take-off rates (1L -1.5L per hour). I will be using a 50l boiler and plan to do low wine runs, and I don't like the idea of having to babysit the still for 10 hours +.

Is this what I should be expecting?
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Re: Speed of LM/VM stills

Postby Nathan02 » Fri Nov 10, 2017 11:33 am

mate on spirit runs my 2" boka in pot mode pours out the nectar, the only reason i check is to change collection jars. its pretty much set and forget. i havent done a neutral spirit run yet because in all honesty neutrals doesnt really interest me but they operate a fair bit slower but the neutral that comes off is really high quality. just depends what you plan to do. i strip a 25l rum wash in 2.5 hours after i reach temp. getting 4.5L
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Re: Speed of LM/VM stills

Postby hillzabilly » Fri Nov 10, 2017 12:43 pm

G-day Pat,one thing that will also effect speed is the length of packing,short colomn of 600mm will need ta be run slower than a 1mt plus colomn as there is less packing (fewer theoretical plates) ta do the purification,and the more power you can use the faster your speed will be too,and finaly the quality of wash ifn its turdbo you will need slower runs or possibly two spirit runs ta get the same quality as a better fine ferment,so you will see that speed is not just about the still but a combination of several factors.cheers hillzabilly ;-)
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Re: Speed of LM/VM stills

Postby pat_00 » Fri Nov 10, 2017 1:55 pm

Thanks for the responses.

I should have mentioned, I am using 1300mm of copper/stainless packed section. And I will be using a 2400w element. My Reflux condensor is 180mm double coil 6mm copper. i'm yet to make my Product Condensor for the VM side, but I'm looking at making a 2" shotgun or a long liebig.

I'll be doing stripping runs and whiskey/rum etc. from my pot still.
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Re: Speed of LM/VM stills

Postby pat_00 » Fri Nov 10, 2017 1:58 pm

I'm also looking at TPW and/or Kale wash. Coming from an AG brewing background I feel I have the fermentation side pretty sorted.
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Re: Speed of LM/VM stills

Postby db1979 » Fri Nov 10, 2017 5:39 pm

Go the 2" shotgun over a liebig, you're using electricity so you don't need to have the product come a long way out from the boiler so a long liebig is not needed. Shotguns work better anyway.
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Re: Speed of LM/VM stills

Postby Sam. » Tue Nov 14, 2017 7:40 am

Nathan02 wrote:mate on spirit runs my 2" boka in pot mode pours out the nectar, the only reason i check is to change collection jars. its pretty much set and forget.


If you think any still is "set and forget" you are one step closer to burning your house down. :naughty:
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Re: Speed of LM/VM stills

Postby Nathan02 » Tue Nov 14, 2017 10:15 am

i dont set it and walk away, just using it as a term to describe the operation of it. jars take normally 10mins to fill
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Re: Speed of LM/VM stills

Postby Sam. » Tue Nov 14, 2017 11:38 am

All good mate, just needs to be clarified for newbies reading it :handgestures-thumbupleft:
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Re: Speed of LM/VM stills

Postby pat_00 » Tue Nov 14, 2017 2:14 pm

Yeah, I've read up on the safety aspects of stilling. It'll be under supervision.

In other news, I've had a set back while doing a vinegar bath. I was using a bottle brush to help cleaning and accidentally left it in the vinegar solution with the copper bits. What I ended up with a black layer all over the copper. Turns out the metal stem of the brush was plating the copper. It's taken a fair bit of stuffing around and a step up to citric acid to get it all off again.

Looks like my first run will be this weekend.
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Re: Speed of LM/VM stills

Postby scythe » Wed Nov 15, 2017 3:12 pm

You could probably have gotten it back off by attaching a battery to the offending brush stem and your copper amd reversed the electroplating.
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Re: Speed of LM/VM stills

Postby pat_00 » Thu Nov 16, 2017 9:38 am

I did think of that, but a soak in citric and some rubbing with steel wool got it off.
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