I ran a few batches of TPW low wines with one lot of vodka star low wines through a bok on the weekend and it came out smelling almost neutral and tasting ok, but is really harsh on the nose. I know it sounds strange that it smells ok but is harsh on the nose but that's the best way to describe it.
The set up is a 2" boka on a 50l keg with 2 elements. I got up to temp with both elements then turned one off and used the voltage controller to turn the other one down.
I thought it might be the addition of the vodka star low wines that caused the harshness even though I have run it previously with no problems. Fast forward 2 days later and I ran some UJ wash through the bubbler and while the heads and tails came out like normal, sweet for heads and stinky for tails and both had no harshness on the nose. However, the hearts have the same harsh effect on my nose as the tpw/vodka star low wines.
I'm confident on differentiating the cuts through the run having done it a number of times so I don't think that's the issue. The only common denominator is the boiler that I recently started using which as mentioned above is just a standard keg with 2 elements.
Can throwing too much heat at it during boil up cause the issue I am having (or possibly perceiving I am having)?
cheers
unsub