Sam. wrote:Second time it's been posted here.
The date of the article is August last year, he has obviously revolutionized the industry as clearly the only product on the shelves are his these days..... (Insert sarcastic smiley :teasing-tease: )
Maybe, however I'm guessing, as I don't work directly with the industry, that the distillery industry is quite a traditional business model.
Probably boutique distilleries might be the first to adopt but $4000 a month for 2500 liters of finished liquor doesn't sound cheap. That's an extra $2 a liter almost. Maybe a saving over startup costs on warehousing barrels though.