SS Bases (A, B, C, Schnapps & Cream)

[Fusto]

Hi all,

**ADMIN please move this thread if I have placed in the wrong location**

I am hoping someone can please help me?
I remember seeing a post about this years ago which had the answer, but after hours of searching I just cannot find it.

Basically what I am hoping to know is the breakdown of ingredients for substitutes of the SS bases (i.e. Base A = 100g Sugar, 200g Glucose, etc).
I know that most people just add sugar, glucose, glycerin, honey, etc., but for this particular thread I am hoping to find home made 'clones' of the commercial stuff.

Thanks in advance for your consideration of this topic, and I hope you have an awesome day!
Cheers

[RuddyCrazy]

Hi Frusto,


viewtopic.php?f=32&t=4998

This is the aussie cream from the tried and true forum so use that as a guide to what ever A B C schnapps you want to add :handgestures-thumbupleft:

Cheers Bryan

[Fusto]

Hi Frusto,


viewtopic.php?f=32&t=4998

This is the aussie cream from the tried and true forum so use that as a guide to what ever A B C schnapps you want to add :handgestures-thumbupleft:

Cheers Bryan

Many thanks Bryan!