DiSaronno Originale Amaretto

[grehund]

Hi Guys,

I found a pretty convincing recipe for a replica DiSaronno Originale amaretto, over at this site. http://www.homebrewunderground.com/52/homemade-amaretto-liqueur-part-1/

I'm going to try it at some stage. It's certainly more involved than your standard liqueur recipe. :shock:

If anyone tries this recipe, I'd love to know how it went.

[evildrakey]

>1/4 cup apricot pits

You can get these from a decent chinese grocery store... They usually have a herbal section, and you can find these there... They're ivory white and look like large split peas in shape...

[grehund]

Ok, so this process has taken a little longer than expected. No other reason than I was being a slacker! I've finally mixed up the finished product tonight, I'm impressed. She's tasty. :handgestures-thumbupleft:

Now I just have to mix & bottle the remaining 8 bottles worth. :-D

Here are some pics:

From left to right: Standard Sugar Syrup, Caramel Sugar Syrup, Amaretto "Essence" Batch 1 & 2.

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Ready to dink, Salute!

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