This area is for recipes that are not yet proven, use this area for experiments, recipe research and development of your own variations. Once a recipe is accepted as being good by the consensus it will be moved to the proven section.
by bluess57 » Thu Oct 18, 2012 4:53 pm
Anyone developed a Thai sangsom rum recipe?
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bluess57
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- Posts: 473
- Joined: Fri Aug 10, 2012 7:28 pm
- Location: ACT
- equipment: keg boiler - 4" copper bubbler
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