MacWhisky Recipe Discussion

[Kimbo]

Hi Gents,

I was at TWOC on the weekend, and I was advised they had sold out of the Morgans Caramalt. The guy there with a white beard (sorry I cant remember his name) gave me a Briess CBW brand one. I cant remember which one I will check it tonight and post a picture. He said it was very similar to the Morgans one. Hope this helps

He is known as The Worlds Oldest C*nt

[Stevem109r]

Mac, just a silly question for some but not for me. How did you treat the grain for this, soak? cook? Just chucked it all in? Thank you


Sent via electronic carrier pigeon :)

[MacStill]

Mac, just a silly question for some but not for me. How did you treat the grain for this, soak? cook? Just chucked it all in? Thank you


Sent via electronic carrier pigeon :)

I just chucked it in for the flavour, prolly wouldnt hurt to crack it first :handgestures-thumbupleft:

[Stevem109r]

Thanks Mac


Sent via electronic carrier pigeon :)

[Ryno]

Hi Gents,

I was at TWOC on the weekend, and I was advised they had sold out of the Morgans Caramalt. The guy there with a white beard (sorry I cant remember his name) gave me a Briess CBW brand one. I cant remember which one I will check it tonight and post a picture. He said it was very similar to the Morgans one. Hope this helps

It was Briess CBW Sparkling Amber unhopped.

[Linno]

i got the same as u Ryno

and i got the wheat one for the next attempt.. after looking at all the brewshop today I think the flavour combos for this are endless.... :handgestures-thumbupleft:

i was also thinking i would do generations with this and c how it goes.

[markus]

I put down two of these washes last night, and used peated malt instead.
It smells awesome. I checked on my babies this morning and had no idea how vigorous the ferment would be.
It has blown clear my air locks :o
Never had this before
Can't wait to sample this one

Cheers markus

[Bushy]

Just picked up the ingredients for a 45litre one of these. Got lager LME. Tried the amber out of the drum and though it was a bit much. And two kilos of pilsener malt.
We'll see how this goes, and for twenty bucks plus sugar it's not a bad price. If only this fkn TPW would finish.

[bayshine]

Is 20 grams of yeast all you need mac ?

[Brendan]

Is 20 grams of yeast all you need mac ?

It's more than enough mate :handgestures-thumbupleft:

If you can oxygenate your wash before you pitch it, the yeast will multiply and build up strength while they consume all the oxygen, and then go to town and smash your wash for you. ;-)

[Sam.]

Is 20 grams of yeast all you need mac ?

Pretty sure it was a typo, you should try at least 200 :D

[Brendan]

Pretty sure it was a typo, you should try at least 200 :D

That'd be expensive! :o

[Sam.]

Pretty sure it was a typo, you should try at least 200 :D

That'd be expensive! :o

For bakers yeast? :wtf:

[Linno]

Pretty sure it was a typo, you should try at least 200 :D

That'd be expensive! :o

For bakers yeast? :wtf:

Macs not known for typos I am pretty sure the recipe as posted
Is correct :handgestures-thumbupleft: worked for me

[Sam.]

Pretty sure it was a typo, you should try at least 200 :D

That'd be expensive! :o

For bakers yeast? :wtf:

Macs not known for typos I am pretty sure the recipe as posted
Is correct :handgestures-thumbupleft:

That was the joke that no one got. Why the fuck ask if the recipe is right when it is sitting in the tried and proven section? :violence-smack:

[bayshine]

Ok, sorry for asking
But if ya don't ask ya don't learn do ya :handgestures-thumbupleft:

[Stevem109r]

Would using a medium peated (smoked) malt, bring it around to the scotch side a little more,




Sent via electronic carrier pigeon :)

[Camikaze]

Reckon it would chief. I'm about to try the same with a hint of rye added also.

Should come out pretty nice after a bit of oak-time.

:handgestures-thumbupleft:

[Urrazeb]

Pretty sure it was a typo, you should try at least 200 :D

That'd be expensive! :o

For bakers yeast? :wtf:

Macs not known for typos I am pretty sure the recipe as posted
Is correct :handgestures-thumbupleft:

That was the joke that no one got. Why the fuck ask if the recipe is right when it is sitting in the tried and proven section? :violence-smack:

:))

[1 2many]

Has anyone got one of these washes on the go , would like to know how it's going. Cheers :handgestures-thumbupleft: