Urrazeb wrote:That's very interesting divey.
Did u notice this vanilla only in the tails of the spirit run or throughout the run?
You can't smell the vanilla immediately or whilst the still is in operation, none at all. It has to be aired for a short period of time (overnight in my case) and it's then full on.
Urrazeb wrote:
You can't smell the vanilla immediately or whilst the still is in operation, none at all. It has to be aired for a short period of time (overnight in my case) and it's then full on.
So after airing did u notice vanilla in the whole of the run or just the extra tails u ran into?
googe wrote:Hey all, im going to do a spirit run with some low wines of this on the weekend, whats the best % to water it down to for the spirit run?. Using a pot still. Thanks. Oh also, im sure i seen a calculator to work out how my spirit from low wines but cant find it?. What would i expect to get out of 30-40L of low wines in a pot still?. Mine seems to do it at around 70%.
Cheers
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