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Newbie
by Wumpwump » Thu Oct 04, 2012 10:01 am
Hey all. Ben from south oz. been distilling for a while when I get time in between playing paintball and the family. Mostly do bourbon. I work in a winery so have access to a lot of supplies including cheap oak chips and yeasts etc. run my own home made copper reflux still on a 50 L keg.
- Wumpwump
- Posts: 2
- Joined: Wed Oct 03, 2012 7:40 pm
- equipment: Home made copper reflux on a 50L beerkeg
Re: Newbie
by Kimbo » Thu Oct 04, 2012 10:04 am
Gday Wumpwump,
great to have ya here mate :handgestures-thumbupleft:
great to have ya here mate :handgestures-thumbupleft:
- Kimbo
- Lifetime Member
- Posts: 5461
- Images: 0
- Joined: Fri Mar 18, 2011 6:33 pm
- Location: Perf WA
- equipment: 4" bubbler with a 6"inline thumper
Re: Newbie
by crow » Thu Oct 04, 2012 10:55 am
Hi ya WW and welcome here, yep working in a winery will for sure prove handy ;-)
- crow
- Posts: 2363
- Joined: Tue Mar 13, 2012 1:44 am
- Location: Central Highlands Victoria
- equipment: ultra pure reflux still and a 4" 4 plate MacStill built copper bubble cap column and a 500mm scoria packed rectifying module
Re: Newbie
by MacStill » Thu Oct 04, 2012 11:00 am
Welcome aboard.
Would be a shame to have a barrel of fruity white leak into your boiler every now n then :laughing-rolling:
Would be a shame to have a barrel of fruity white leak into your boiler every now n then :laughing-rolling:
- MacStill
- Lifetime Member
- Posts: 16835
- Joined: Fri Mar 18, 2011 1:40 pm
- Location: Wide Bay QLD
- equipment: Anything I choose :P
Re: Newbie
by mullamulla » Thu Oct 04, 2012 11:01 am
Welcome WumpWump :handgestures-thumbupleft:
New members are coming in thick and fast now!
New members are coming in thick and fast now!
- mullamulla
- Posts: 213
- Joined: Thu Aug 02, 2012 8:27 am
- equipment: 2" Slant Plate Boka LM
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-- Loading 2" Pot Still --
[#########------------]
- Sam.
- Lifetime Member
- Posts: 10405
- Joined: Sun Jul 17, 2011 7:19 pm
- Location: South Oz Straya
- equipment: Original FSD 5 plate 4 inch modular bubbler SSG with hand crafted plates and parrot by Mac.
18 Gal boiler.
2 x 2400W elements and power controller.
.
- Camikaze
- Posts: 777
- Joined: Fri Jul 27, 2012 5:48 pm
- Location: Medowie, NSW
- equipment: The 'Lamb-cannon' 4" stainless modular hybrid on a keg, shottie-cooled with 185,000 btu up its arse
- Linno
- Posts: 314
- Joined: Sun May 13, 2012 3:20 pm
- Location: Perth SoR
- equipment: FSD Mac 4 version 1 #001
4" single cap, 4 plate SS Bubbler,
400mm SS packed extension
Re: Newbie
by Cane Toad » Wed Oct 17, 2012 3:26 pm
Hi WW,great to have you here :handgestures-thumbupleft:
- Cane Toad
- Posts: 2473
- Joined: Thu Jul 28, 2011 9:14 pm
- Location: ask punkin
- equipment: where's my football :(
Re: Newbie
by bt1 » Wed Oct 17, 2012 6:27 pm
Welcome bloke,
Good to see another south aussie in the mix..
Enjoy the reading!
cheers
bt1
Good to see another south aussie in the mix..
Enjoy the reading!
cheers
bt1
- bt1
- Posts: 2448
- Joined: Sun Apr 22, 2012 11:56 am
- Location: Adelaide
- equipment: 2 x Glass Bubblers, 5 plate 89mm & 6 plate 110mm
4" 6 plate copper bubbler, 500mm copper packed section
Several pots, custom boiler
14 keg rotating brew setup, fermentation & dispenser fridges.
Re: Newbie
by Goldie » Wed Oct 17, 2012 8:17 pm
Howdy Ben and welcome. Post up some pics of your still if you have any.
Plenty to keep you busy here but I'm guessing working at a winery you have plenty to play with.
Plenty to keep you busy here but I'm guessing working at a winery you have plenty to play with.
- Goldie
- Posts: 422
- Joined: Fri Mar 23, 2012 12:22 am
- Location: SOR Perth, WA
- equipment: 4" four perf plate column on a 100lt SS boiler, 2" Pot Still on 50lt keg boiler
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