by Chips Molasses » Thu Oct 10, 2013 6:51 pm
Hi Folks, I am in NSW, at this stage I only have an air still but have gone from sugar washes to molasses washes with it. I need to upgrade - I know. Seeing some of the hardware here I think I know what I would like. I was brewing beer for 10 years and have had kegs most of that time. Looking forward to learning more, especially about yeasts, I have been using turbo's and filtering, I want to get out of turbo's and into better yeasts. Anyway, lookingforward to reading more and learning.