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New to the forum

Postby DairyStu » Sat Mar 29, 2014 5:01 pm

Hi all,

Im new to the forum and have been dabbling with distilling on and off for a couple of years now. Mostly neutrals with a TPW but started out with turbos (obvs). Played around with a mixed stock feed recipe (i'm a dairy farmer so have a lot of it knocking around) and worked it out as a 6kg of stock feed, 5kgs sugar, touch citric acid and let it cook in 25l of red hot water. chucked yeast in at 28 degrees. Produced what can be described as a cheap scotch so not terrible i've bought worse!

Anyway, ive got a fermenter full of apples bubbling for an apple brandy and about 2500l of stock mollasses so common sense is telling me to do a rum!

Big hand to all you guys on the forum, its a wealth of knowledge you've done a top job.

Any / all advice is welcome, and ive got a few questions myself!

Cheers all :text-thankyoublue:
DairyStu
 
Posts: 3
Joined: Fri Mar 28, 2014 8:01 am
Location: WA, Lake Jasper
equipment: Artisan copper Pot Still, 20l Reflux Still, looking at making a thumper from an old 15 litre milk bucket....

Re: New to the forum

Postby Sam. » Sat Mar 29, 2014 5:48 pm

Welcome mate, reckon you will make some people jealous with your molasses supply :handgestures-thumbupleft:
Sam.
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18 Gal boiler.
2 x 2400W elements and power controller.
.

Re: New to the forum

Postby SBB » Sat Mar 29, 2014 9:02 pm

Welcome to the forum Stu, the apple brandy project sounds interesting.
SBB
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equipment: (The Pelican) a 2 inch pot / stripper on 25L electric boiler interchangable with T500 reflux still...... 2 1/2 inch pot still on 50L keg (gas burner).....
3 inch Boka (half share with Draino),...... 4 inch 4 plate perforated plate Bubbler

Re: New to the forum

Postby Cane Toad » Sun Mar 30, 2014 7:39 am

Welcome to the forum mate :handgestures-thumbupleft: you hit the nail on the head with the molasses,just follow the McRum recipe and all will be good. Enjoy this fine hobby
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Re: New to the forum

Postby dogbreath vodka » Sun Mar 30, 2014 11:07 am

Welcome Stu
You'll find plenty to do here. :handgestures-thumbupleft:

DBV
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Re: New to the forum

Postby TheMechwarrior » Sun Mar 30, 2014 12:32 pm

Welcome!

Some good threads in here on Rum and Molasses.

I look forward to hearing about your progress :handgestures-thumbupleft:
TheMechwarrior
 
Posts: 1007
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equipment: Five Star Distilling 6" neutraliser with
100L boiler

Re: New to the forum

Postby Andy » Sun Mar 30, 2014 1:18 pm

sam_and_liv wrote:Welcome mate, reckon you will make some people jealous with your molasses supply :handgestures-thumbupleft:


i know i am!
Andy
 
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Joined: Tue Aug 28, 2012 6:49 pm
Location: SOR, Perth
equipment: Copper Potstill on a 50L keg boiler with a 2200w element.
Doesn't get more simple then that


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