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AD searchHi everyone,
I've been fermenting tomato paste washes for the past 5 years, and distilling them with my Still Spirits Super Reflux still, which I have packed with brass scrubbers to get 91%ABV hearts every time. I recently upgraded to a "proper" reflux still, which I will start a thread about in a more appropriate forum. I've learned a lot about fermenting and distilling during that time, and I'm always keen to learn more.
Cheers,
SMOKEU
Hello from Christchurch, NZ
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Hello from Christchurch, NZ
by SMOKEU » Fri Jun 27, 2014 3:17 pm
- SMOKEU
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Re: Hello from Christchurch, NZ
by Zak Griffin » Fri Jun 27, 2014 3:40 pm
Brass scrubbers? Biiiiiig nono mate! :naughty:
A bit of reading here will put you on the right path...
A bit of reading here will put you on the right path...
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Re: Hello from Christchurch, NZ
by SMOKEU » Fri Jun 27, 2014 3:51 pm
Zak Griffin wrote:Brass scrubbers? Biiiiiig nono mate! :naughty:
They're Essencia condenser packing scrubbers from the local brew shop. I've been wondering about lead, which is why I started another thread about it in one of the distilling subforums.
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