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Something different

PostPosted: Thu Dec 26, 2019 4:29 pm
by Yonder
Decided this Christmas I’d go a little off center and start a nice bouchet. So while fumbling about with a prime rib for supper I warmed some honey for 8 hours, til it was nice and chocolate color. Added my chemicals and water. Off to the rodeo. Christmas bouchet. :handgestures-thumbupleft:

Re: Something different

PostPosted: Thu Dec 26, 2019 5:08 pm
by RC Al
Sounds awesome :handgestures-thumbupleft:

Caramelized honey mead, for those who were wondering

Re: Something different

PostPosted: Fri Dec 27, 2019 6:07 am
by warramungas
I was wondering what Bobby had to do with making grog.

The Waterboy for those that were wondering. :laughing-rolling:

Sorry to subject you to that. Its still early in the morning and my sense of humour is still warming up.

Re: Something different

PostPosted: Fri Dec 27, 2019 6:45 am
by pistolknight79
I need a good receipe for mead got a couple buckets of crystralized honey I need to do something with ~x(