stubbydrainer wrote:Salt n pepper squid, n fresh garden salad :handgestures-thumbupleft:
Next time you go to do Salt and Pepper Squid, use the dust that i used for our fish fillets last night.
Chilli Salt;
4 spoons plain flour (3 plain one cornflour once you get good)
1 spoon salt
1 spoon chilii powder
Put it all in a plastic bag, shake, add squid pieces, shake and then shallow fry.
heaps better than s&p and even most kids will eat it and come back for more.