Prestige Ambrosia French Brandy

Homebrew shop essences talk.

Prestige Ambrosia French Brandy

Postby toadskin » Tue Jan 20, 2015 4:39 pm

This is a HBS brandy recipe that my wife has me make for her. I have tried quite a few and this seems to do the trick.

1800ml of 60% neutral in a 5 lt glass demijohn with 150gms of Extra Toast French Oak chips for 1 month.

At the end of the month oaking add 6 x bottles of Prestige Brandy essence and top up to 4.2 lt with distilled water, filter and bottle. The longer it sits in the bottle the better it seems to get.

My neutral comes from a normal TPW which I strip, usually three lots of 25lt, and then a spirit run from which I get a neutral at about 94% ABV.
toadskin
 
Posts: 41
Joined: Sat Dec 01, 2012 1:22 pm
Location: Geraldton WA
equipment: Home made Reflux still with Liebig condenser and a home made 2" Pot Still with Liebig.

Return to Essences



Who is online

Users browsing this forum: No registered users and 14 guests

cron

x