MacStill wrote:... all mine are done and I got no fucken still again :laughing-rolling:
Hill wrote:How did your ferments go Mac? Mine all taste very nice :handgestures-thumbupleft: how's the difference between the batches with and without sugar.
Brendan wrote:MacStill wrote:... all mine are done and I got no fucken still again :laughing-rolling:
Africans broke in again and stole it? :))
Fatherjack wrote:Could plums that had been frozen be used to make plum brandy?
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