What's everyone drinking?

by **tipsy** » Sun Dec 15, 2013 7:01 pm

Just had 3,4 or 5 beers and now onto the UJ.

Please don't be offended by any drunken postings :teasing-neener:

by **Sam.** » Sun Dec 15, 2013 7:05 pm

Ginger beer :handgestures-thumbupleft:

by **MacStill** » Sun Dec 15, 2013 7:21 pm

Iced tea :))

by **djfrestyla** » Sun Dec 15, 2013 8:07 pm

Made some green ginger wine this arvo, bloody awesome, what an easy recipe, ill have plenty of them for next fishing trip

by **OzKev** » Sun Dec 15, 2013 8:38 pm

Raw wheat Australian Pale Ale.

Had some friends over for lunch and one is a dedicated Bundy Rum drinker. They tasted my Rum, which was from my first pot still run, and only aged on oak for 1 week. Feedback was smooth and easy drinking, but had a bit of a ginger beer taste about it? ~x( I'm not much of a Bundy drinker and making this for my 22 yr old son, but though it tasted spicey?

by **Kimbo** » Mon Dec 16, 2013 9:40 am

OzKev wrote:Raw wheat Australian Pale Ale.

Had some friends over for lunch and one is a dedicated Bundy Rum drinker. They tasted my Rum, which was from my first pot still run, and only aged on oak for 1 week. Feedback was smooth and easy drinking, but had a bit of a ginger beer taste about it? ~x( I'm not much of a Bundy drinker and making this for my 22 yr old son, but though it tasted spicey?

Raw Rum can have all sorts of flavours mate, Give it a few months on oak and you'll be pleasantly surprised :handgestures-thumbupleft:

by **Sam.** » Mon Dec 16, 2013 11:54 pm

Scotch :D

by **BackyardBrewer** » Tue Dec 17, 2013 4:28 pm

Hoegaarden Grand Cru Belgian ale - it's the holidays!

by **dogbreath vodka** » Tue Dec 17, 2013 7:44 pm

Tonight I'm sampling a few of the jars I've set aside to mature.
So a bit of everything.....

Also a special whiskey that I set aside.
Had a coffee with a good mate of mine this afternoon..
He can't have alcohol and keeps to only fresh foods at the moment.
Was diagnosed with leukaemia a few months ago and is terminal.

Doctors gave him months not years.
He has a wife, grown up sons and his only daughter is just three or thereabouts.
One of the nicest blokes I have ever met and life has shit on him.
He's only 45 and is unlikely to see 46.

Think I'll have a few for him tonight.

DBV

by **kiwikeg** » Tue Dec 17, 2013 10:34 pm

Yeah life's not fair DBV... Sympathy to to your mate.
Flew home yesterday to discover one of my little princesses and her shit head mates had purloined most of my ujssm, Bwko and vodka...
Fortunatly they never found my rye bourbon which I am now sippin while I consider my diabolical revenge.
At least they showed good taste and drank the best gear first...
Stupid idiots posted it on fakebook.
Fuk it time for another jar. I am sure kids are dumber these days.

by **tipsy** » Wed Dec 18, 2013 11:23 am

BackyardBrewer wrote:Hoegaarden Grand Cru Belgian ale - it's the holidays!

Nice...one of my favorites.

Sorry to hear about your mate DBV.

by **OzKev** » Wed Dec 18, 2013 12:19 pm

Wife went to the big smoke (Bissy), and while she was there picked up some beers. Cracked a Epic Hop Zombie, it's a pretty seriously hoppy beer. :D

by **djfrestyla** » Wed Dec 18, 2013 1:35 pm

Mrs is taking me out on the town for my birthday (she really don't know what she is in for), think ill start this arvo (while she is still at work), some McRum, UJSM, Limoncello, then out for Pizza & more Rum. 8-}

by **Teddysad** » Wed Dec 18, 2013 2:06 pm

Testing a brew of banana rum I have just completed.

Pretty happy with the result with a cold coke mixer and ice :))

by **Zak Griffin** » Thu Dec 19, 2013 8:35 pm

Gen 6 CFW, straight off the still...

by **Smbjk** » Thu Dec 19, 2013 11:21 pm

LX77 wrote:3 month old MacRum that tastes like a burnt tree.

Dunno what happened .......

You use toasted or chared oak. I just oaked some down with half chared and half toasted. Plan to remove the charred stick after a month. Also drinking peroni. :D

by **Kimbo** » Fri Dec 20, 2013 6:56 pm

Blueberry Slivo made by a Serbian. :dance:
The cuts are better than i thought they would be :-B

by **the Doctor** » Sat Dec 21, 2013 9:07 am

I have had a bad case of infected sinuses...so been felling pretty lousy...but all that turned around when I opened a bottle of Sam & Liv's whiskey last night...woo hoo. Mate it is beautiful, soft as a babys bum and smooth as. Managed to have about 4 shots before I realised my sinuses were clear for the first time in a week...so lets add medicinal to the list... Well done mate. Commercial quality for sure.
Doc

by **adam89** » Sat Dec 21, 2013 9:42 am

Estrella Beer (its not too early here in the UK)

by **Sam.** » Sat Dec 21, 2013 6:10 pm

the Doctor wrote:I have had a bad case of infected sinuses...so been felling pretty lousy...but all that turned around when I opened a bottle of Sam & Liv's whiskey last night...woo hoo. Mate it is beautiful, soft as a babys bum and smooth as. Managed to have about 4 shots before I realised my sinuses were clear for the first time in a week...so lets add medicinal to the list... Well done mate. Commercial quality for sure.
Doc

Thanks Doc, extremely glad you liked it, always humbling to get a good review from a pro :D