Aussiedistiller, Home Distilling, Moonshine, Home Brew

Well done mate, I been following your adventures :clap:

Me? I'm having a rum :laughing-rolling:

Thanks mate, ;)
ive thrown that much bloody oak in it, i cant see thru the demi :lol: :lol: :lol:

i had a near flat beer from the keg fridge before.... sorting out the Co2 carbing up of the beer is proving fun... :angry-banghead:

nice and cold and tastes good, just needs a bit more fizz and head, a bit of head always makes me fizz ;)

think i will go get a whiskey and dry to get over the drama of kegging

sounds like a good plan Maheel ;)

gonna have to get another whiskey went down like water


any one else watching American pickers on 7mate ?
they gotta find some stills sooner or later...
some of those sheds they look in look like mine does on occasion (or it would look like 24/7 if i was single)

any one else watching American pickers on 7mate ?
they gotta find some stills sooner or later...
some of those sheds they look in look like mine does on occasion (or it would look like 24/7 if i was single)

Ditto :text-lol: :text-lol: :text-lol:
i love that show ;)

kimbo wrote:

any one else watching American pickers on 7mate ?
they gotta find some stills sooner or later...
some of those sheds they look in look like mine does on occasion (or it would look like 24/7 if i was single)

Ditto :text-lol: :text-lol: :text-lol:
i love that show ;)

lol last night 10.30 i thought ... awww it's my bedtime

then it came on AGAIN !! went and grabbed another drink :)

Doing a round of sampling. So far found 2 batches that are yum. One was a stripped run, no spirit run molasses wash aged on am oak with some essence added for about a month. Tastes pretty good actually.

Sipping on some 9 month old SS Classic American Bourbon thats been soaking on oak chips :clap:

couple of beers then some G&T's :)

happy days :D

Bouncing back and forth between some white dog off the new column, and some of my charred maple bourbon. Gotta settle on one and get down to having a good old friday night. :think: :?: :think:

I'm having an East Coast fine rum with ginger ale and lime that made it through customs in our container, glad they didnt look too hard :whistle:

:dance: :dance: :dance:

I've been on some of my vintage ale clone and this shit rocks the more it ages, and it will be the only kit I will use again :D

not enough...

had a dr smurtos golden ale earlier, real nice citrus hop hit from lots of Amarillo

So far, a Blackrock Pilsner and a rum ;)

maheel wrote:not enough...

had a dr smurtos golden ale earlier, real nice citrus hop hit from lots of Amarillo

That Smutos is a staple and has a dedicated tap here now.
Yesti saw me start on a rye version of smurtos, then a nice dry hopped dark brown ale called Operation Mongoose, before finishing on Smuto's golden when the baked ham dinner was served. Woke up on the lounge alone at 10:30pm :laughing-rolling:

bundy n cola :puke-huge:

No chance me getting numbers in the morning :laughing-rolling:

It's Alive :text-lol: :text-lol: :text-lol: :teasing-neener:

You bet I am ;)

It's getting late tho :crazy:

Drinking a nice 68 Sauvage getting ready for the title fight tonight.