Thelegion wrote:Here is a yeast only ferment just started an hour ago.
sg is 1.08+, 1 cup fleichman's (quick rise) pitched @ 40c
Nice, what is your setup (water, sugar, nutrients, etc) ?
I've seen some 10-15% performance differences just from not having my temp at a constant 30C. So even going to 32 is a lot better I've found performance wise. It's hard to control the temps accurately. 40C shall be interesting!