bluc wrote:We used to pay $8 for a dressed sheep out west when i was in primary school. A family friend used to butcher them for couple cuts of meet..
TasSpirits wrote:The father inlaw has a sweet set up for Lamb, takes us less than 10 minutes to gently put it to sleep :laughing-rolling: then dress it. We hang them for a month or so, another 20 minutes for 2 of us to butcher :teasing-neener: We eat 3 a year and the rest goes to the other family members. :handgestures-thumbupleft:
Sam. wrote:TasSpirits wrote:The father inlaw has a sweet set up for Lamb, takes us less than 10 minutes to gently put it to sleep :laughing-rolling: then dress it. We hang them for a month or so, another 20 minutes for 2 of us to butcher :teasing-neener: We eat 3 a year and the rest goes to the other family members. :handgestures-thumbupleft:
A month or so? :wtf:
Never heard of that long :think:
bluc wrote:Isnt aged meat a thing now cant think of what its called...
Sam. wrote:bluc wrote:We used to pay $8 for a dressed sheep out west when i was in primary school. A family friend used to butcher them for couple cuts of meet..
Not sure if I want to ask how old you are....... :teasing-neener:
But yeah that has been times when lamb was worth nothing, you pay more than that a kilo now for the worst cuts :-B
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