PeterC wrote:I have a fitting on the back of the tap inside the drum that is a short tube with a slit in it. I have this at the top. I take out a litre of cloudy stuff and discard then it runs clear and I collect it. I usually leave it to clear for a week mainly because I distill on weekends.
woodduck wrote:Mate if your running an air still, it’s a pot still in effect so I would recommend going to a WBAB, NGW or CFW wash as I don't know weather the airstill will get enough tomato flavour out without alot of runs or filtering. These other washes will leave a nicer flavour if your not able to strip the flavour right out :handgestures-thumbupleft:
orcy wrote:I can confirm that the wbab is fantastic through a pot still.
Doubleuj wrote:Let’s try to keep this thread discussion about the tpw, and discussion about other washes should be in their respective threads :handgestures-thumbupleft:
Plumby wrote:Sounds about right man, lower abv wash means less stress for the yeast which means better tasting alcohol. Also means less yield but it you after high yielding washes go for turbos, the alcohol tastes like shit but you get heaps of it.
Stonemaker1 wrote::text-+1: ya don’t want to end up with threads thick as a bible like HD :laughing-rolling:
Jockt64 wrote:Just bought the ingrediants for my 1st TPW. my question is the leggos paste says "triple concentrate" on the label. It looked like all the leggos jars said it. Should i use less, or still use the 200g as per original post?
Cheers :handgestures-thumbupleft:
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