Vicki55 wrote:We have one packet and it was suggested we try to make propagate our own growing enough for a big starter, we already have a stir plate but no idea on what to do.
One other thing any wash you have out for your starter keep it airtight to avoid wild yeast and bacteria
:laughing-rolling:RC Al wrote:I just assume that ppl are half cut when posting on here anyway 8-}
rumsponge wrote: treat as usual (no oxygen to make alcohol).
cheers rs
prawnz wrote:rumsponge wrote: treat as usual (no oxygen to make alcohol).
cheers rs
Hang on a sec , back the bus up . Have I missed something here (quite possible )
No oxygen to make alcohol ?
Am I making a mistake by aerating with with a power dill and a paint stirrer after pitching my yeast ?
I know selective quoting is fraught with danger but this just caught my eye .
Cheers Al
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