by crow » Sun May 13, 2012 8:35 pm
Ran the still last night , put it all in jars . I checked the first and last jars , cool heres my cuts tasted some hearts fuck this is just great . Shot down the shop got coke , got all the hearts mixed them together water them down . So I mix rum with coke gee can't wait taste umm , hang on WTF pickled olives god damn it I can taste picked olives . Note to dipstick self make sure you wash all the fucking jars next time :puke-huge:
EDIT : Just topped my last effort thought the martini flavored rum was a bit hard to take ,chucked it maple syrup ok a bit better rum essence , um not quite disguised . I know so I drain my 45 ltr port barrel thats had port in it 20 yrs tip this total fuck up in leave for an hr . pour some out in coke , far canal bit dark . Tasted astounding and not in the good way either , just try to imagine pickled olive flavored rum port . YA can't can ya no one could . thinking better get this (lost for words here) out of the barrel before its not even good for firewood . Kids don't try this at home , I would not be able to pay a metho drinker to swallow one mouthful of this . will be refluxing the whole fucking lot now. PS just skulled the glass dryreached and done the spastic chicken dance god damn : fuck , worse than that fucking Campari shit WORST SHIT EVER