db1979 wrote:What temp is it at?
davesims wrote:I finally got around to distilling my lemon vodka wash over the weekend
I have already stripped the wash and then on Sat I ran it again through the pot column using a voltage controller keeping the output to a drip drip dribble (took forever)
The end product has no lemon flavor at all for some reason
Can anyone shed some light on that?
Wobblyboot wrote:davesims wrote:I finally got around to distilling my lemon vodka wash over the weekend
I have already stripped the wash and then on Sat I ran it again through the pot column using a voltage controller keeping the output to a drip drip dribble (took forever)
The end product has no lemon flavor at all for some reason
Can anyone shed some light on that?
Using backset will lower the ph, i don’t think this recipe was made for doing generations. How many lemons did u use 2nd time? When u say pot column, u mean u took packing out of t500 but left the water connected same way to run it?
davesims wrote:Wobblyboot wrote:davesims wrote:I finally got around to distilling my lemon vodka wash over the weekend
I have already stripped the wash and then on Sat I ran it again through the pot column using a voltage controller keeping the output to a drip drip dribble (took forever)
The end product has no lemon flavor at all for some reason
Can anyone shed some light on that?
Using backset will lower the ph, i don’t think this recipe was made for doing generations. How many lemons did u use 2nd time? When u say pot column, u mean u took packing out of t500 but left the water connected same way to run it?
Hi, I have not run the 2nd fermentation, i kept that separate from the original
The initial fermentation was with 60 small to medium lemons (pulp and juice)
Column is the 5 Star 2" pot
Wobblyboot wrote:davesims wrote:Wobblyboot wrote:davesims wrote:I finally got around to distilling my lemon vodka wash over the weekend
I have already stripped the wash and then on Sat I ran it again through the pot column using a voltage controller keeping the output to a drip drip dribble (took forever)
The end product has no lemon flavor at all for some reason
Can anyone shed some light on that?
Using backset will lower the ph, i don’t think this recipe was made for doing generations. How many lemons did u use 2nd time? When u say pot column, u mean u took packing out of t500 but left the water connected same way to run it?
Hi, I have not run the 2nd fermentation, i kept that separate from the original
The initial fermentation was with 60 small to medium lemons (pulp and juice)
Column is the 5 Star 2" pot
How many peels did u use? I simply cut them into quarters and throw everything in. The peels contain a lot of the flavour.
davesims wrote:Hey man i did not use any peels at all
Professor Green wrote:Well the recipe does say to peel the lemons!
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