Hi
I found this forum by accident and have to say I love it! So much information - it will take me a long time to read everything and process it. I bought an air still maybe 10 years ago and was using Turbo for a short time with limited success (the instructions were to run the still for 2 hours ( i put it on a timer) and the distillate went into a little bag of activated carbon and then into the jug. ) I was brewing a lot of beer at the time so the still seemed a logical extension. I was planning to go back to Turbo for the still recently as I thought it might have got better when i found this forum and I have just put on 23 litres of TPW and it is happily fermenting away as I write. I am interested in making a good neutral spirit so I can experiment with infusions (fruit, various teas, herbs and spices, lollies!) and cream liqueurs (I did a Nutella liqueur before Xmas which was very yummy and nice over ice cream as well).
Cheers
Carol