bigadz wrote:I threw down 46L in my 60L fermenter but I've never had the SG over 1050, most times it's 1040.
I'm following the recipe to the letter but yeh seems that I always have a lower sg then some of the guys here.
Any ideas?
How do you measure sugar and water the makings on the fermenter may be wrong i use 2 liter drink bottles can mark where its filled up to and get a very accurate measurement .If the sugar and water ratio is correct there is no need to measure the gravity.