Everything I do will be put on this thread for all members to read and for those members that are doing this :violence-smack: Tubbsy :violence-smack: get your method's on this thread mate :laughing-rolling: :laughing-rolling: :laughing-rolling:
Righto, righto, here it is!
EDIT: This isn't my idea. Someone on a different forum used a similar method.
The peat I have is from behind my shed. At least it looks like peat. It's just decomposed plant material that probably isn't very old, put looks the part. I've had a bit drying for months and is bone dry now. When burnt there is hardly anything left.
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I then break it up and dampen it a bit and put a handful in this contraption...
smoker.jpg
The white box is a small aquarium pump which pumps into a coffee tin which I have added a couple "ports". Air in from the pump and the 1/4" copper tube out. The tube is around 3m long and the end sits in a container of low wines. I've only done one run so far, but I ran it to air for 30 minutes to clear whatever out, then bubbled through the low wines for around an hour. From that one run, it seems to work pretty good.
The peat I have adds more of a campfire smoke that traditional peated whisky, but is still pleasant. It's fairly heavy on the smoke and only a few drops of it in a non-peated whisky adds noticeable smoke. Happy to send some of the peat to whoever wants it.
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