bluc wrote:Drinking some gen 2-3 burbon been on new oak for 5weeks cant tell diff between it and traditionally mashed :happy-partydance:
RC Al wrote:yep, same as any yeast :handgestures-thumbupleft:
Teddysad wrote:Great to see how this has taken off from my original experiments.
Seems like most are liking the process
wynnum1 wrote:Amber malt barley. could you just mash .
WhiskeySour wrote:Ordered a bag of angel this morning. Expected delivery time of Dec 7 - Jan 28.....!! :angry-banghead:
Let's hope Santa picks it up on his way through
dans.brew wrote:WhiskeySour wrote:Ordered a bag of angel this morning. Expected delivery time of Dec 7 - Jan 28.....!! :angry-banghead:
Let's hope Santa picks it up on his way through
Yeah, once you get a packet in the mail you just about need to order another straight up so it arrives before you run out. :laughing-rolling:
Wellsy wrote::text-+1:
just did exactly the same thing Bryan and will be grabbing a 200 lt barrell in a couple of weeks, it is always good to have a plan :)
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