The other week I finally decided to get into distilling. Well I have a cocktail bar to run and my access to duty free has dried up.
Had absolutely no idea how involved it was - until I jumped on this forum. Seems it is as big as you want to make it. Now I want to make it big. Have a background in chemistry and process systems. This is right up my alley!
The local brew shop almost had me sold on a T500, but being the investigative type, have “settled” on a 3” bubble plate which is yet to arrive. Yep, this is def going to be a hobby. Plan to start with basic white spirits, then rum, gin, and whisky.
The amount of information you guys put out there is amazing, hopefully over the years I will be able to contribute something meaningful.