Nardy wrote:Ran a strip run of that 50L UJSM on Thursday night (after 4 days fermenting), all stripped into a spare 50L keg and then used the backset to kick off the 2nd gen 50L ferment, topped up with fresh corn. Put the spent corn on my vege garden, which I dug in today - it fucken reaked.
Will run the 2nd gen strip Monday/Tuesday and get the 3rd going.
Do you guys save up all stripsYes, that's the way to do it or do you put the 1st gen strip in with the 2nd gen wash and strip together?No, that will kill your yeast :handgestures-thumbupleft:
Nardy wrote:No I meant after the ferment.
Nardy wrote:So even with the very first, given that it's not a sour mash?
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Nardy wrote:Ran the 3rd Gen today and got the 4th wash cranking. Got ~30L of stripped UJ now, thinking I might strip the 4th and then spirit run the lot. Thoughts?
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