Ok has anyone tried making a small barrel out of Tasmanian oak for aging a 'bourbon' in? Obviously am Australian based and have not seen American oak available to build one from. Cheers :text-thankyoublue:
Location: South of the big smoke in banana bender land.
equipment: Eve - 4" x 4 plate solid state bubbler (sieve plates), 330 mm packed section on a keg boiler with 2 x 2000 W elements. Currently having a makeover: 2" x 4 plate solid state bubbler (1" bubble caps, no sight glasses...maybe not for much longer!) on a bain-marie boiler.