Continous grain stripper

[bluc]

Have had volumes 6lhr but can't sustain..

[bluc]

:dance:

[bluc]

To simplify. You dont to squeeze the liquid grain mash, just Grind to flour pump it down the drain put a still between fermenter and drain, and also you dont need long heat up/cool down, /dump clean/, fill up/, reheat.... Has its name for very good reason.... :D and yea you can do cuts...