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Hi From Adelaide

PostPosted: Fri Jul 07, 2023 9:11 am
by siiren
Hi all, I've been a member on this site for many years bat haven't really posted much. I've been brushing up on new techniques over the years with the great knowledge base. Recently I have got back into the hobby after finding a bottle of stashed boka neutral in the shed which tasted awesome! I thought I't was about time to introduce myself.

I have been brewing beer for the last 30yrs also.

Re: Hi From Adelaide

PostPosted: Fri Jul 07, 2023 3:45 pm
by RuddyCrazy
Congrats on that shiny new blue jacket mate :handgestures-thumbupleft:

Now ask away mate so we can lead you down that rabbit hole of no return :laughing-rolling:

Cheers Bryan

Re: Hi From Adelaide

PostPosted: Fri Jul 07, 2023 9:54 pm
by siiren
RuddyCrazy wrote:Congrats on that shiny new blue jacket mate :handgestures-thumbupleft:

Now ask away mate so we can lead you down that rabbit hole of no return :laughing-rolling:

Cheers Bryan


Thanks Bryan.
I've been experimenting lately with Angel Yellow. Made a feed corn/malt/rye, micronised corn/wheat/oat and 100% heavily peated whiskeys recently. Fast aged a bit of all and the rest is on oak. Got an all wheat clearing at the moment. Have also made some good gins and liquers. Most recently an absinthe. I've been busy over the last 3 months!