Hi All.
I’m from the South Eastern suburbs of Melbourne.
I'm new to distilling and looking forward to starting this new hobby and learning the craft of making some great beverages. I have been lurking around the distilling forums and reading a lot. It’s great that there is so much local knowledge and support available.
I have been given two 50 ltr Kegs and each is fitted with a 2200 watt element and tri clamp (no still). I have checked the elements by heating up water and they both work. I’m looking at purchasing a still and can’t decide on which type of still yet alone on the material ( stainless or copper). What would be your suggestions?
At this stage my preference would be to start with a reflux still as it’s the best for unflavoured alcohol (vodka). I would also like to try my hand at a pot still for rum.
Thanks