by maheel » Wed Jul 06, 2011 10:26 am
yeah the step to all grain seems hard but it's not if you keep it simple
i have been doing half batch (13L) beers in a 20L pot and wish i had moved to all grain 10 years ago
the equipment can be as simple or complicated as you want
it takes a bit of time but the beer is a hell of a lot better than home brew tins of goo IMO
and the AHB forum is a great beer site