EziTasting wrote:... Do you use it with or without oak at the same time?
I realize I'm quoting myself here (is that like talking to yourself?!? :think: 8-}), but can someone give me their understanding?
EziTasting wrote:... Do you use it with or without oak at the same time?
EziTasting wrote:EziTasting wrote:... Do you use it with or without oak at the same time?
I realize I'm quoting myself here (is that like talking to yourself?!? :think: 8-}), but can someone give me their understanding?
EziTasting wrote:Satly_Dog wrote:Well, just mixed up 2 Litres of 65% TPW
Added the correct amount of Scrub Turkey (Edwards)
Added 30g Domino
I have to say, it smelt and tasted gawd awful (that same sweet bubblegum taste)
Lets see what a month or two does
So SD, any update on this?
Satly_Dog wrote:JamieC wrote:One success I have had is with Spirits Unlimited Southerner chips. 15g per litre as per instructions for a week on TPW @ 65% smells awesome. Nice base to work with. I have been watering down to 38% and using reduced amount of Edwards Tennessee Essence, but for the wife's southern, as per recipe Edwards again. Comes out nice.
I literally just made the above, and its horrible, smells like bubble gum, not sure i even want to taste it.
That is if you are trying to make a Tennessee Bourbon.... But, if you are trying to make Southern Comfort, its pretty dam close :))
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