by DrunkAgain » Mon Jul 18, 2022 8:39 pm
Hi from North Victoria I just starting out in this hobby and have so far discovered I really didn't know what I was getting myself into. I had some early failures but now starting to come to grips with everything and have some corn and barley whiskey aging in a mason jar with some charred oak chips . I am now looking forward to making some bigger batches soon and am very interested in what more experienced people are doing. :obscene-drinkingdrunk:
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